Shipping soon
After a two-month hiatus, our new extra virgin olive oil harvest arrives March 25. Deliveries in Canada resume in the days shortly after.
Order now to make sure you get your bottles from this limited release and be among the first to enjoy the freshest harvest in town!
Our mission is to share Sicily’s oleiculture heritage by offering authentic, organic extra virgin olive oil of the highest quality directly to consumers through our e-commerce platform. We meet demand through a sustainable pre-order model and also offer a subscription option to receive fresh oil every two months, delivered straight to your home.
Everyone has olive oil at home... But
Is it really olive oil ? According to La Presse, olive oil tops the list of foods most subject to food fraud worldwide, reaching 39% of falsified olive oils in the Canadian market in the past 10 years.
Real EVOO should smell like fresh herbs
With notes of fruitiness and subtle spiciness... Not be tasteless! When cold pressed and fresh (within 2 years from its extraction date), EVOO is potent with flavours, vitamins and antioxydants.
A fruity sidekick to your favourite meals
In addition to being sustainably farmed, our Sicilian Val di Noto EVOO is made fresh from the latest harvest season and packed with fruity notes - the perfect sidekick for sweet of salty recipes alike.
Our Story
Gabrielle and Tancredi are two epicureans for whom wholesome food (notably, pasta!) brings happiness and joy.
Respectively a creative strategist and a musician, they founded Val di Noto in 2024 after partnering up with a group of artisanal oleiculture farmers in Sicily's Noto Valley, where Tancredi's family lives and operates a masseria didattica (educational farm).
Val di Noto extra-virgin olive oil is not only a guarantee of quality with a 100% authentic certified product from the Sicilian geographical area (I.G.P), but first and foremost a love story with its arid yet gentle terroir.
This project wouldn't be possible without our overseas Sicilian collaborators; Enzo, Antonella, Angela, Carlo, Jacopo, Gea, and Zio Emmanuele. Grazie a tutti.
Straight from our masseria to your table
Unlike most EVOO you’ll find on the market, our oil is never filtered or blended with other cheaper oils or from previous harvests. It’s packaged and shipped directly from our masseria to the Port of Montreal with no intermediates. Talk about freshness delivered to your door!
Here's proof you'll love our EVOO too
See why our customers are loving Val di Noto!
btw L'huile est fireeeeee 🔥. Approved x 1000.
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L'huile d'olive est malade mentale. Sérieusement du haut niveau.
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POV 👀
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Une huile d’olive savoureuse pour rehausser vos meilleurs plats gourmets.
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